Meals For One - Penang Chicken Curry 
 
A fragrant, aromatic, rich and creamy, taste of the Orient.
 
Ingredients: 
Chicken (30%), Cocunut Milk, Peanuts, Mushrooms, Onions, Tomatoes, Sweetcorn, Palm Sugar, Garlic, Lemon Grass, Galangal, Spices, Chilli, Thai Fish Sauce, Kaffir, Lime Leaves, Lime Juice, Red Pepper, Oil, Salt
 
Allergens: 
Includes Peanuts & Fish
 
Portion Size: 
One portion
 
Cooking Instructions: 
Best cooked from frozen
 
Preheat oven to 170degrees (fan) 
Remove outer sleeve and pierce the film several times 
Place on a baking tray and cook in the middle of the oven for 45 minutes until piping hot 
Leave to stand for 3 minutes before serving 
 
Caution: 
Steam May Be Released When Removing Film 
 
** Please note: Vegetables and garnish used within this image are not included**