Succulent pieces of chicken bound with mushrooms in a creamy sauce, topped with puff pastry.

 

Ingredients: 

Chicken (30%), Flour, Butter, Mushrooms, Cream, Puff Pastry, Cider, Salt, Sugar, Eggs, Onion 

 

Allergens: 

Includes Wheat, Milk, Sulphites, Celery, Egg

 

Portion Size: 

Two generous portions 

 

Cooking Instructions: 

Best cooked from frozen

 

Preheat oven to 175degrees (fan) 

Remove outer sleeve and film

Place on a baking tray and cook in the middle of the oven for 50-55 minutes until piping hot 

Leave to stand for 4 minutes before serving 

 

** Please note: Vegetables and garnish used within this image are not included**

 

Chicken, Mushroom and Cider Pie

£9.00Price
    Simply Robert Foster Frozen Meals 
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